Food

Food

• Lee Ward: Hot dogs with local variations; wild-rice competition: 5/14/13

  I don’t know if the way I like hot dogs is Southern, but I know everyone has his or her own way of piling on the toppings, or avoiding toppings.

  May 14, 2013

• Southern Living’s grill cook book looks delicious

  The new summer cook book “All Fired Up” produced by Southern Living is a beautifully made collection of recipes that not only look mouth watering, but are on the unusual side.

  May 7, 2013

• Lee Ward: Beaten biscuits, the final installment; some summer goodies: 04/30/13

  Ann Bledsoe called to say the Beaten Biscuit recipe by Larry Miller from Ladies Home Journal Cookbook 1963 was the recipe she was looking for.

  April 30, 2013

• Lee Ward: Call for beaten biscuits; bakeoff deadline looms; beef in a skillet: 4/9/13

  Ann Bledsoe is looking for a recipe for beaten biscuits

  April 8, 2013

• Lee Ward: Sweets with oatmeal, fan site and recipes for pork: 3/26/13

  Memories of Sunday dinners at great-grandmother’s house in the 1950s were brought back by talk of chicken and dumplings, Ruth Carraway said.

  March 25, 2013

• Lee Ward: Local cook wins blue ribbon; area man develops innovative cookie sheet: 3/5/13

  Another local cook has something to be proud of.

  March 4, 2013

• Lee Ward: Slightly different game-day treats score big: 1/29/13

  The Super Bowl has become as much about the food as it is football in many households.

  January 28, 2013

• Lee Ward:Mushrooms rank high for health; pies, soups in season: 1/22/13

  Today is the deadine to submit your favorite meal, plus a recipe for any dish in it, to lward@dailyindependent.com, Lee Ward, c/o The Independent, P.O. Box 311, Ashland, KY 41101 or fax (606) 326-2678.

  January 21, 2013

• Lee Ward: Cooking duo reveal secrets in 'Mystic Cookbook': 01/15/13

  Remember to send your favorite meal, plus a recipe for any dish in it, to lward@dailyindependent.
  com or mail it to Lee Ward, c/o The Independent, P.O. Box 311, Ashland, KY 41101 or fax it to (606) 326-2678.

  January 14, 2013

• Lee Ward: Hershey's offers recipes for holiday goodness: 12/11/12

  Hershey’s never forgets its loyal fans and, when it comes to chocolate, I am a fan.

  December 12, 2012

• More Food Headlines

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